FOOD & DRINK
Working closely with our suppliers we’ve created our food menu from fantastic ingredients and produce. All dishes and drinks are prepared with love, showcase brilliant producers and change with the seasons. Mains are available Monday to Friday.
Our drinks menu is headlined by our own beers and our food menu by monthly Social Sharer specials, which are served family style in the middle of your table.
DRAUGHT BEER & CIDER
BIG PENNY LAGER
4% ABV. Unpasteurised bottom-fermented German Pilsner style Lager which is refreshing, smooth and sessionable. Floral on the nose followed by flavours of grape, melon and biscuit.
BIG PENNY SESSION IPA
3.4% ABV. Generously hopped, this fruity Session IPA has tropical notes of pineapple and mango.
BIG PENNY IPA
5.1% ABV. Our award winning hop-forward IPA balances seven hops to produce bursts of pine, citrus and stone fruits with a juicy grapefruit finish.
BIG PENNY PALE ALE
4.1% ABV. A beautiful light pale ale brewed with zesty hops from New Zealand. Bold, fruity and fragrant, with aromas and flavours of lime zest and fresh floral notes.
BIG PENNY STOUT
This beer has a subtle spiciness throughout from cardamom used in the brew. aromas of chocolate, coffee, cinnamon and vanilla set things up nicely before flavours of candied orange peel, dates, prunes and toasted bread round it off perfectly.
WESTONS LONDON W9
4.3% Cider
COCKTAILS
Aperol Spritz
Espresso Martini
Negroni
Bramble
Limoncello Spritz
Margarita
Sea Mule
Big Penny Punch
Summer Carafe
sdhsd
aehadth
WHITE WINE
Chenin Blanc
Ancor Pinot Grigio
San Felipe Barrel Selection Pinot Gris
Kaituna Sauvignon Blanc
Zela Loureiro Vingo Verde
La Battistina Gavi
Le Huppe Chardonnay
Pique & Mixe Piquepoul
Henners Gardner Street Classic Bacchus Chardonnay
WHISKY
Jameson's
Monkey Shoulder
Auchentoshan Three Wood
Jura
Laphroaig
Nikka From The Barrel
Glenmorangie
Green Spot
Teeling Whiskey
VODKA
58 Vodka
Sapling Vodka
TEQUILA
Cazcabel (Blanco/Coffee/Honey/Coconut)
Patron Silver
SPARKLING WINE
Moinet Prosecco
Moinet Rose Prosecco
Pot Luck New Theory
Henners Brut English Sparkling
CH de L'Auche Brut Sélection Champagne
RUM
Duppy Share
Sagatiba Cachaca
Cut Rum
Duppy Share White
Havana 3yr Old
ROSE WINE
Corte dei Mori Rosato
Etoile De Mar
RED WINE
Merlot
Les Volets Pinot Noir
Linteo Primitivo Appasimento
Albert Bichot Beaujolais
Gran Cerdo Tinto
Turno de Noche Malbec
LIQUER
Baileys
Chambord
Disaronno
Cointreau
GIN
58 gin
Malfy Rosa
East London Gin
Mothers Ruin Gin
Monkey 47
COGNAC
Burnt Faiht Brandy
Hennessey VS
BOURBON
Evan Williams
Ritten House Rye
Eljah Craig
MAINS
GLAZED PORK CHOP
Whisky & bacon gravy
ROAST CHICKEN LEG
Melted leeks & butter sauce
BUTTERNUT SQUASH (VG)
Parsley & walnut pesto, crispy onions & seed crumb
SIDES
POTATO GRATIN
KALE & TENDERSTEM
FRIES
SEASONAL SALAD
HOUSE SLAW
SOCIAL SHARERS
ROLLED GLAZED TURKEY BREAST WITH SAUSAGE MEAT STUFFING
Crispy roast potatoes, braised hispi cabbage, lashings of gravy and charred brussels sprouts. Served family style in the middle of the table for two to share.
THYME ROASTED SQUASH WITH ROASTED NUT STUFFING
With the crispiest roast potatoes, braised hispi cabbage, lashings of gravy and charred brussels sprouts. Served family style in the middle of the table for two to share.
FOR THE TABLE
GREEN GARLIC FLATBREAD (VG)
CUMBERLAND SAUSAGE ROLL
CRISPY CHICKEN WINGS
Buffalo or BBQ sauce, pickles, blue cheese dip
MIXED OLIVES (VG)
PARTY HUMMUS (VG)
Crispy chickpeas, salsa verde, flatbread for scooping
SCOTCH EGG
POUTINE (V)
Cheese, chips, gravy
BEER SNACK MIX
Pretzels, chilli puffs, corn
SALADS
SPICE CURRIED CAULIFLOWER (VG)
Pickled red onion, crispy chickpeas, crushed poppadoms, coriander and coconut dressing
WINTER PEAR SALAD (V)
Chicory, kale, pear, walnuts & blue cheese
SOURDOUGH PIZZAS
MARGHERITA (V)
Tomato, mozzarella, basil
PEPPERONI
Tomato, mozzarella, Cobble Lane cured salami, red chilli
GOAT’S CHEESE & RED ONION CHUTNEY (v)
Tomato, goats cheese, sweet red onion chutney
ROASTED VEG, PESTO & VEGAN BURRATA (VG)
Tenderstem broccoli, charred red peppers, green pesto
BURGERS & STEAKS
CHEESEBURGER
Double beef patty, house seasoning, cheddar, burger sauce, lettuce, brioche bun
CHICKEN BURGER
Crispy coated chicken thigh, house seasoning, hot honey, garlic aioli, pickle, brioche bun
PULLED MUSHROOM BURGER (VG)
Potato latke, vegan garlic aioli, lettuce, pickled red onion, crispy onions, vegan bun
BAVETTE STEAK
Burst tomatoes, green leaves
KIDS
PIZZETTA
Tomato sauce, Mozzarella
CHICKEN STRIPS
Fries, vegetable crudites
BEEF BURGER
Fries, vegetable crudites
VEGAN BURGER (VG)
Fries, vegetable crudites
DESSERTS
STICKY TOFFEE PUDDING
Big Penny Stout, caramel sauce, vanilla ice cream
DEEP DISH CHOCOLATE BROWNIE
Vanilla ice cream, caramel swirl
SUNDAY ROASTS
Roast Striploin Beef
With a Yorkshire pudding, Swedish style roasted potatoes, seasonal vegetables & lashings of gravy.
Roast Chicken
British chicken with a Yorkshire pudding, Swedish style roasted potatoes, seasonal vegetables & lashings of gravy.
Root Vegetable and pumpkin seed roast
Vegan roast with roasted potatoes, seasonal vegetables & lashings of gravy. Yorkshire pudding available on request.
Kids Roast
Choose between beef, chicken or a spinach wellington.